Coconut Lagoon welcomes GMP Regina 2012 & 2014 Winner Chef Milton Rebello CCC to cook with GMP Ottawa 2016 winner Joe Thottungal CCC. Creating a flavourful and unique 6 course Chef’s Table on Nov 1st 2018. Starting at 6 pm.
Bombay salad, cucumber and baby lettuce rolls,
Lentil and masala beet hummus, crispy onions and chickpeas,
mango chat, mint and lemon chilli, citrus vinaigrette