Spice up someone’s life with Chef Joe Thottungal’s award-winning cookbooks
Coconut Lagoon and My Thali—both proud Gold winners at Taste Canada (2020 & 2024)
and celebrated worldwide.
With My Thali newly crowned Best Indian Culture Cookbook at the Gourmand International Awards,
this duo brings the vibrant flavours of Kerala and India straight to your kitchen.
A beautiful gift, a culinary journey, and a delicious way to say happy cooking!

Autographed cookbooks are available to pick from Coconut Lagoon or Thali.
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