A 3-Course South Indian Lunch for $27?!
Coconut Lagoon’s lunch is officially back—and it’s the kind of mid-day experience you’ll want to slow down for.
Start with a warming soup, then dive into this stunning main platter: rotating dishes like chicken curry, lamb, veggie sides, fried fish, slaw, and a samosa—all served with fluffy basmati rice, flaky paratha bread, and finished with a homemade dessert
Crafted by Chef Joe, an award-winning cookbook author, this lunch is full of bold flavours, seasonal ingredients, and South Indian soul. Perfect for business lunches, casual hangs, or a solo treat.