chef creation soup
with local and seasonal produce
mattancherry seafood soup
kerala style seafood chowder
beets & citrus salad
tossed lentils & house dressing
lagoon’s papdi chaat
crispy papdi topped with chickpeas, potato, sev, sweet, sour & green chutneys
mini vegetable uttappam
lentil & rice pancake with sambar & chutney
lentil doughnuts (vada)
sambar & chutney
vegetable samosa
cocktail samosa, date tamarind chutney
crispy woodland mushroom croquettes
masala mushroom croquettes served with chilli lime sauce
chili seared sea scallops
sea scallops on mango curry spiked with mustard seeds
crab cakes
crispy fried crab cakes with avocado salsa and tamarind drizzle
tellicherry lamb chops
grilled lamb chops marinated in malabar spice mix with beet pachadi
k.f.c (kerala fried chicken)
crispy fried chicken in kerala spices with curry leaf aioli